Small pan with lid (or a sheet of aluminum foil). I got spam musubi as appetizer and the chicken combo (bbq chicken + chicken katsu). Yes that should still be good! Mix the rice together thoroughly and then form it into a sphere or square before covering with a damp clean kitchen towel or damp paper towel to keep it from drying out. After wrapping each of the six pieces, you now have musubi! If you have full sheets, cut them into thirds to make six strips. This recipe really nails the marinade which is crucial. A lot of recipes tell you to brown the Spam a bit, and then add a small amount sugar, soy, water, and maybe a dab of oyster sauce to the pan to carmelize it. Yeah, no one I know in Hawai’i ever marinates their Spam, either. The spam musubi was too sweet for my taste. This is the ultimate in hand-crafted musubis. Maybe I was trying to eat them too soon? Today, Spam musubi is sold at every single convenience and grocery store in Hawaii. Next, get the Nori sheets and if you have “half-sheets” already, just cut them in half to create six strips. It’s still edible, but you’ll lose some of the texture. If not cooked yet, and you’re worried about the bottom getting over-cooked, you can try and flip the eggs using a broad spatula at your own risk. Also for a spicy twist add chili paste (not the same as siracha sauce although that too is just as good). Not a big fan of Spam myself, I was more than skeptical about Spam musubi, but I’d seen it on so many travel food shows that I knew I had to try it. You don’t need to fly to Hawaii to try this tasty authentic Hawaiian Spam Musubi. Spam is a canned meat made mostly with ham. It’s also a common food to be sent as a school lunch. I think my favorite recipe so far. So much so, that the first “Hawaiian” thing I ate when I visited Oahu was a Spam musubi from Musubi Cafe Iyasume in Waikiki. I sub Bragg’s Aminos though and use the Roast Turkey Spam which is not in every store- but I think it holds up a little better and may take the marinade a little better too. Thank you for sharing these! In frying pan add oil on medium heat, add Just Egg and sprinkle No Egg Seasoning. Just slice, fry, make musubi. I don’t know what else to say except that this combination just works. I saw all the other Hawaiian recipes here and feel like I’ve hit the gold mine. After you make it wrap it in saran wrap for a few minutes. Unlike much of the sushi served in the U.S., this Spam musubi is served warm. I read that someone else had the problem of an impossible nori and they were told to let the heat from the rice make it softer, do you think it’s possible to just leave it for 10 mins, even if the rice is cold to begin with? It was cheap. 7 Make the "Teriyaki Style Musubi. Your very right. Cut your nori sheets into 2 1/2 - 3 inch wide strips. This was a fun and super yummy recipe. Spam musubi is a popular Hawaiian snack that consists of a spam slice sandwiched between rice or sitting on top of a block of rice wrapped in seaweed. CAREFULLY cut off the bottom with a utility knife or an exact-o knife, then cover the sharp edges with electrical tape or duct tape (make sure the tape you use it NON-lead based). Usually just 1-2 minutes on each side over medium high heat! They marinated the Spam in a teriyaki sauce and topped it with egg and bacon to create the ultimate breakfast Spam musubi experience. Spam Musubi Spam musubi is ubiquitous in Hawaii's food culture and sold at almost every convenience or Mom-and-Pop stores on the islands. I bought my mold at Walmart in Hawaii and brought it home with me. If the heat is low and you keep the eggs covered, they should cook through. These really brought us back to our vacation and we had fun making them. Required fields are marked *. I was very happy to see that someone actually wrote about Spam musubi! Add to cart. Let me know how it goes if you try it! Adapted from the Japanese onigiri, this sushi-style treat is made of Spam, short-grain rice, and seaweed. There was enough marinade for two cans-worth of Spam. Our most popular "copycat" recipes to try at home. The version I make has a glaze. We have the history of SPAM in Hawaii here to for those interested: https://lookintohawaii.com/hawaii/44724/spam-information-all-islands-hi. Gold being the best quality. Please, no jokes about Spam because Spam is too awesome for your ridicule! It could be the brand of nori you are getting? My wife bought me a joke gift of a cheap musubi press, which you can use to make a uniform pressed musubi, but I’m personally partial to this hand-formed method. Let the eggs cook covered for a few minutes. 1.5 cups of sushi rice to 2 cups of water in a rice cooker should do it. Carefully place a piece of Spam over each mound of rice. Spam musubi with egg. Place a strip of nori on a cutting board or clean surface (shiny side down). Combination Loco Moco and Katsu Chiken today for lunch west Hills Hospital until 2pm for Dinner 21221 W. Oxnar st 5pm to 8pm Green, blue, silver, gold. If anything, we always put a LITTLE oyster sauce on the rice before we put the Spam on. After letting the Spam marinate, and you’re ready to start making musubi, get your rice cooking. Wrap individually in some plastic wrap and keep it in the fridge for up to a week. Yes that is the correct amount. With the amount of salt already in Spam, I don’t find it necessary. ‘nother question: do you think it’s fine to use left over rice? Maybe try moistening the nori using a damp paper towel before wrapping. Oh YES. If you use the full size can, cut it down to about half the original height. When done, slide the eggs over onto a plate and let them cool. 6 cups is what we usually use. Easy family recipes for dinner, dessert, and more! Maybe the next thing you are thinking is “EW…SPAM!” Am I right? My favorite Spam recipe is fried rice. It was easy to cook. If you wrap it nice and tight in plastic wrap, the rice shouldn’t get dry. I look forward to trying this method. First of all, you will need to make or buy a Musubi mold. It says to make the Sushi rice without the vinegar mixture. Deep fry at 350 degrees for 2-3 minutes or until golden brown. There are dozens of versions of this iconic local treat—from musubi topped with deep-fried Spam to teriyaki-marinated Spam and the breakfast combination of Spam and scrambled eggs. My wife bought me a joke gift of a cheap, One, small, 7 oz. I made it for some of my family members last week and they all were pleasantly surprised by how good it was. Any suggestions on what I may be doing wrong? Slice up the block of Spam into 6 equal pieces. Take the Spam out of the teriyaki marinade and wipe off the excess sauce using either a paper towel or simply rinse of the Spam quickly under running water. You can buy Spam Musubi in Hawaii at any grocery store or gas station. Make sure it’s from Japan as well. Flip them as needed. If you are making a lot and saving it. Thanks for sharing! When asked, which is his favorite Spam® musubi. Once the bacon is done, set the pieces aside on a paper towel to absorb the excess grease. Thanks for sharing these!! In a small bowl, crack three eggs and whisk them together vigorously using a fork. Hard to understand how you can wrap it and eat it later when the seaweed gets so soggy and the rice might get dry and crunchy. You don’t need to let the ingredients boil because you just want the sugar and salt to dissolve. This isn’t the usual convenience store style Spam musubi with Furikake that some love and many hate. Nonetheless, in Hawaii, Spam is so commonplace that their markets have a shockingly wide variety of flavors and the wonderful fusion of cultures on the islands birthed a sushi and Spam hybrid called, “Musubi.”. I find the sugar has a hard time dissolving. Set the rice aside and get started cooking the bacon. In a large frying pan, cook the scrambled egg preferably in 1 thin, round sheet that can be cut to size to fit the spam musubi shape. Form the six batches into tightly packed mounds, wetting your hands as necessary. Thanks for the reply. If you find it hard for the sugar to dissolve you can heat it on the stove until it dissolves and then allow it to cool to room temp before marinating. Thank you for your comment. Serve warm. Hi Jessica- so happy to hear you and your so liked this Musubi recipe! BTW I bought a musubi maker online for like $5 and maybe another $5 for shipping, it’s a big advantage! Definitely would be easier than a spam can haha I love musubi the next day, even if the seaweed is soft. … Be sure to come back and let us know how you like them all! You can also just cook the sauce with spam and does not require soaking. I love my fried rice recipe, … Does it even have a name? Wrap up one side of the nori and stick it to the top of the SPAM, then wrap up the other side. Spam musubi are rice balls (onigiri or omusubi) that are topped with Spam and wrapped with nori; they are different from sushi because musubi rice is plain or seasoned with salt, whereas sushi rice is seasoned with vinegar, sugar, and salt. When you’re ready to have leftovers, simply put a plastic wrapped musubi in the microwave for 30 – 45 seconds. I’ll have to experiment a bit and see how they turn out. I feel the batch I made burned a little. When you are ready to eat it, unwrap and place in the microwave for 15-20 seconds. They marinated the Spam in a teriyaki sauce and topped it with egg and bacon to create the ultimate breakfast Spam musubi experience. Spam Musubi $ 1.90. We usually soak it in just a shoyu (soy sauce, aloha brand) and sugar mixture. After 4 minutes or so, check on them to see if they are fully cooked and add a pinch of salt and pepper. Totally impressed my husband so thank you. The other has it with egg. I hope your readers try this recipes and make it for their families. Spam Fried Rice. I’ll let you know when the blog post publishes! All online orders must be placed 24 hours in advance! Musubi can be ordered at most deli counters and in every gas station or small convenience store. The bacon should be crispy yet malleable and defibnitely it shouldn’t shatter. The reason you want to do it this way is that if the nori doesn’t quite reach around the musubi or if the musubi bursts through the nori, then it happens on the bottom and the musubi still looks good on top! Cut the eggs into six pieces. The heat from the rice will moisten the seaweed and will keep the musubi together:). Take a picture of yourself making or enjoying one of our recipes with someone you love. I assume that’s the vinegar mixture you’re talking about. Use spatula to mix and smooth to cover the entire pan. Hi, I make my sauce for the musubi the same way, but I’m trying to figure out what it’s called? We can’t wait to see what you’re cooking and share it on our website! Fried rice always starts with leftover rice. It's an affordable college meal, and I always had rice and eggs around (that's another story). The aim of my writing will be to help my readers expand their dinner menus to include more exciting “exotic” dishes. Another option would be to use Yoshida sauce. Luckily, the first Spam musubi I tried was from a place that turned musubi from a weird breakfast snack into an art form. The only people who might know what this is are those of you visiting this site from Hawaii or another Pacific island (I’m sure you know, roasted seaweed used for sushi, cut into halves or thirds (I cut it into thirds to make it go further), WITHOUT the vinegar mixture added --Click. Thanks for sharing your recipe! Please no offense! We really enjoyed it! So delicious and the marinade keeps the Spam tender. I started making this tasty dish in my twenties, during my college days. My Family thought I had lost my mind, till they tried it. In Hawaii, you can find Spam musubi everywhere, from sushi shops and okazu-ya (lunch shops) to convenience stores and beverage carts at golf courses. Sorry, your blog cannot share posts by email. Updated Aug 12, 2020 45 Comments Hawaiian, Lunch, Snack, Top 20 Recipes. My friend lives in Hawaii and turned me onto this wonderful stuff. Buy better sushi nori. Enter your email address to follow this blog and receive email notifications of new posts. Place a strip (or two depending on the size of … DID YOU JUST SAY A SPAM IS A HAWAIIAN HOTDOG!!!!!!!!!! It’s soooo good! can of SPAM Classic (595 calories), 3 half sheets of Nori (roasted seaweed sheets for handrolls) sliced vertically in half to make 6 strips (30 calories), (or 2 sheets of full size Nori with each cut into 3’s), Teriyaki Sauce (enough to cover the Spam while it marinates – about 45 calories), Pinch of salt and pepper to taste for the eggs. Love it Certainly an acquired taste and not for everyone but worth a try. It’s perfect for our family! I will have to look into the store-bought makers. And for lunch, I made this Spam Musubi. Place the Spam into an airtight container and then cover the spam with your favorite Teriyaki marinade (I enjoy Soy Vay’s Veri Veri Teriyaki, or stay tuned for my own teriyaki recipe). If you love a popular Hawaiian favorite SPAM ® Musubi, you will LOVE this SPAM® Onigirazu (スパムおにぎらず). For those of you who have never lived in or visited Hawaii, allow me to enlighten you for a moment. I meant it in the way that it is common. This is what the children take for lunch. Once they’ve dissolved, remove the pot from the heat and set aside. Hope this help! It’s possible that they are even better the next day. Spam is a popular ingredient in Hawaii, and a fun way to enjoy it is making musubi, a sushi-like sandwich of spam and sticky sushi rice, secured in place with a strip of nori. Set three slices of bacon onto a large frying pan set to medium-low heat. I’m going to try this out this evening. You’ll find SPAM, eggs and rice on the breakfast menu at many fast food restaurants in Hawaii. Spam musubi is a simple combination of cooked Japanese rice, topped with sliced Spam that has typically been pan-fried with a delicious sweet and savory Teriyaki-style glaze. Don’t Knock it till you’ve tried it. Will it be just as good with Light Kikkoman soy sauce – that’s what I have on the shelf. It is not actually a traditional Hawaiian food though. Clean it out well with soap and water. Add some of the cooked spam to the top. bacon, egg, Hawaiian, Musubi, Spam, sushi. So, you make the sushi rice with only salt, sugar, and water (no white wine vinegar)? It seems like a big waste with the amount soy sauce, sugar, and oyster sauce that goes into it. Make the musubi while the rice is hot or warm. Any suggestions? If you used a round pan, like me, then you can do a little but of trimming to get six almost equal pieces of eggs that are about the width of the bacon strips. To make this spam musubi creation, heat oil in a medium size sauté pan, then sear SPAM® Teriyaki on both sides for 2-3 minutes. Yes, cheap meal and filling. Luckily, the first Spam musubi I tried was from a place that turned musubi from a weird breakfast snack into an art form. thanks!!! I have made Spam musubi a few times and this time my teenaged son wanted to make it — I liked your clear recipe instructions and the marinade ingredients sounded good. I’m doing another batch today. First, you will need to get a mini SPAM can (you will need SPAM anyway to make the Musubi). I know you are skeptical, I was too until I tried it. I didn’t want to fork out $10 to have one sent to me from Hawaii so I made my own. with some butter, oil, or even some leftover bacon grease, and set it on the stove to medium-low heat. Thanks for Sharing….. The Hawaiian love of Spam is legendary. They are easy to bring along for a hike. I am so glad to have a recipe for this now. Delicious! . I am born and raised in Hawaii. Place the Spam in the pan that previously held the bacon and pan sear each side on medium-high heat until each side is a deep brown, but not burned. Your email address will not be published. This recipe turns out fine it does taste great. On the mainland, it is available in most grocery stores where you buy canned meats. This site uses Akismet to reduce spam. The only problem I’m having is that it’s almost impossible to bite through the nori. It tastes great. Thanks for the aloha . Bags are colored to identify the difference. You can use your hands as long as you wet them with cold water to keep the glutinous rice from sticking too much. Your email address will not be published. . Then cut the bacon strips in half so that you have six pieces of bacon to lay over the Spam. Add. Using the same large pan, dump out most of the bacon grease and all of the burned bits, but leave a little grease in the pan. It was SO GOOD — this is our new favorite. Hey, I always made my spam marinade with shoyu, mirin and sugar, but I’m gonna try the oyster sauce instead of mirin. Turn heat off and transfer to a separate dish and set aside. Congratulations! Once the rice is done (after 15 minutes or so), dump the rice out onto a large baking sheet and spread it out to cool it quickly. I just tried this for the first time tonight. She just had a new baby so I don’t want to bother her for the recipe so I’m glad I found yours on pinterest. Of course Musubi tastes way better than a hot dog . Breakfast SPAM Musubi marinated with teriyaki sauce then topped with bacon and egg. Once the Just Egg is mostly cooked use a spatula to fold the egg into musubi width (watch our video at the top of the page for a tutorial) Put egg on cutting board and use mold to cut into musubi size pieces One store will have it with sweet teriyaki sauce. The step by step photos were so helpful. His all-time favorite is not the Katsu, but the Deluxe that has egg and furikake. A good low sodium alternative to soy sauce is Braggs liquid aminos. So much so, that the first “Hawaiian” thing I ate when, They marinated the Spam in a teriyaki sauce and topped it with egg and bacon to create the ultimate breakfast Spam musubi experience. Spam (and Egg) Musubi at Diamond Head Market & Grill (Oahu) We love Spam very much and it shows up seemingly everywhere in Hawaii. Thanks for sharing how much spam you could marinate with the marinade. if you can find an Hawaiian BBQ place near you, they usually carry Musubi. What the heck is Musubi? I hope you enjoy the recipe! Hope this helps! Grease a small pan (if you have a square or rectangular pan, then use that!) The music, along with the decor/interior, made me feel like I was in Hawaii. Glad you could get a full 2 cans worth! I don’t know what else to say except that this combination just works. Nice! Don’t knock it til you try it! Please enter an Access Token on the Instagram Feed plugin Settings page, Copyright © 2021 Favorite Family Recipes  •  All Rights Reserved  •  Privacy Policy  •  Terms and Disclosure  •  Site Design by Emily White Designs. With this easy recipe you can make it yourself at home! How long do you cook the spam? Yaki Soba / Yaki Udon / Chow Fun $ 8.99; Egg $ 1.05; Fried Rice $ 7.79; Tossed Salad $ 1.25; Contact Information. Some like it dipped in soy sauce, some like it with ketchup, and some like it as is. I just started making my own after i bought my mold at walmart. My husband is part Hawaiian but doesn’t know much about the food because he moved to the mainland when he was two. This is a different recipe for Spam musubi, but it’s not what you buy in the stores in Hawaii. Musubi is a staple grab and go breakfast… Like, from the gas station. We love Hawaii so much! Let me know if that works. Think of it as a Hawaiian hot dog… really, it’s good! "Add shoyu, sugar, mirin from "Teriyaki Style Musubi" ingredients to the remaining 4 pieces of SPAM® on the pan and sauté over low heat.Flip SPAM® and coat sauce all over the pieces, cook for 1-2 minutes. It is actually one of the staple foods there still today. Carefully, lift each musubi and wrap a strip of nori around it so that the ends meet on the bottom of the musubi. Spam became increasingly popular in Hawaii after WWII, it was sent to the troops stationed in Hawaii and kind of spread from there. My next door neighbor brings these to me when she make them for her husband. Slice the SPAM into about 8-10 slices (depending on how thick you like it) and put in a Ziplock bag. After you add the spam, we add furikaki, which is a rice seasoning. I personally like spam. After wrapping the musubi with nori, wrap in wax paper or plastic wrap so the heat from the rice and spam will soften the nori so it will not be chewy. Let the rice cool for 15 – 20 minutes. Thanks for kind comment and for the 5 stars! Classic, tried and true recipes to celebrate people you love since 2007. Lay them over the bacon. Fold the flaps of the nori over the rice, using a little bit of water to help the flaps stick together. Spam and eggs, or Spam and rice is a common staple and can even be ordered at McDonald’s. I poured most of it down the sink. I know this is early to tell you, but I’m doing research now for the post. Flip the musubi over, top with a smear of mayo, and serve! I also made another batch and cooked less but the spam didn’t Brown very much. Those sweet memories of Musubi. No rice vinegar needed for rice. In a large skillet, heat oil over medium high heat. My husband never had it and raved about it. They are a popular in Hawaii and are great as breakfast or a portable snack. I went to Hawaii for a relative’s wedding and got interested there — strangely I never bought it there, so I’m not totally sure but it seems WAY better when you eat it right away because the rice is the soft and the seaweed is crunchy. it just refuses to break, and I end up either ripping the musubi apart, or having to stuff the whole thing into my mouth. And any Hawaiian restaurant on the mainland is sure to offer SPAM musubi … A couple of years ago I wanted to make an authentic Hawaiian dish for his birthday. Coat all of the rice and it’s ok if you leave a little bit of vinegar mixture in the pot if it seems like the rice is saturated enough. Small amount of butter or oil to grease the bottom of a pan. If you let it marinate for too long, the Spam can start to harden and dry out a bit. Then post it on Instagram using the hashtag #favoritefamilyrecipes. Use a little water on your finger to seal if needed. I had leftovers this morning with some flattened scrambled egg, a bowl of warm brown rice and some cut up seaweed crisped in the oven — made little breakfast tacos! Place your Musubi mold across the middle of the nori. OK, I know what you are thinking right now. Musubi. This is great for Spam musubi connoisseurs like myself. A thin sheet of nori (seaweed) is wrapped around the outside to keep it all held together. Now you will have a nice little block of rice right on the nori. The musubi I made has become a staple. Next, remove the mold from the rice. Now you will have a nice little block of rice right on the nori. This keeps the rice from over-cooking and keeps the integrity of the individual grains. I hope you enjoy! In the meantime I will keep brainstorming.. Mr. Mori was responsible for the development of the Deluxe Spam® musubi, Teriyaki Spam® musubi, the Jumbo Musubi concept, the Ham Sweet Bread Sandwich and many more! Cook the bacon on this low heat to make sure they the strips stay flat and not overly crispy. I visited Hawaii a couple times before i moved here three years ago. Marinate for about 15 minutes. The winning combination of fried eggs, sweet sushi rice, and classic spam wrapped up in crunchy nori. Even if you aren’t the biggest fan of SPAM, this is worth a try! Chef K was a bit confused when I tried to explain my idea to him. This isn’t the usual convenience store style Spam musubi with, probably ate five of these during my week-long stay in Hawaii and when I came back home to the Northeast, I knew I had to try and recreate my experience at home. Once all of the Spam has been seared, set the pieces aside on a covered plate (you can use plastic wrap or a pot lid) so that you can start on the eggs. Next, remove the mold from the rice. I probably ate five of these during my week-long stay in Hawaii and when I came back home to the Northeast, I knew I had to try and recreate my experience at home. I had it for dinner with noodles and rice. Its origin is Japanese omusubi, which is steamed white rice … Post was not sent - check your email addresses! Is it really 1/2 cup of sugar we should be using? Love how easy this recipe is. Otherwise, follow the instructions that come with your sushi rice. All it is is spam, seaweed paper, rice, and a sauce. So full of flavor! Place on rice and wrap with nori. Thanks so much! You don't need to fly to Hawaii to try this tasty authentic Hawaiian Spam Musubi. It's a popular snack or lunch food, traditionally served with soy sauce or Japanese mayonnaise. If you have leftovers you can use it for sushi or fried rice! You can also store them in the fridge for a couple of days. Just like you are wrapping a nice little package. While the rice cooks, put the vinegar, sugar, and salt into a small sauce pot and bring the liquid to a simmer, stirring occasionally. I’m going to feature this on a list of “exotic” recipes in March on my blog iamzoewatson.com. There was a place near where I worked in the South Seattle area that made KICKIN Musubi. Category: Ala Carte. I know that sounds weird, but it works. I am native Hawaiian and now living in West Texas where Spam musubis are unheard of. You want to sink your teeth into this yummy treat! Deep Fried Spam Musubi Recipes 1 Package Nori (Dried Seaweed) cut in half lengthwise 4 Cups Steamed white rice (short grain rice) 2 Tablespoons Furikake 1 Teaspoon salt 1 Can Spam, fried 1 Spam Musubi Mold/Press Terriyaki Sauce Oil for frying panko bread crumbs 1 egg Cooking Process: Measure 4 cups of uncooked rice rinse and cook preferably in a rice cooker following the manufacturers instructions. Cook slices for 2 minutes per side, or until lightly … The size of the sandwich is correlated with the shape of the spam, which is in turn the shape of the spam can. Unlike much of the sushi served in the U.S., this Spam musubi is served warm. Drain off marinade and fry SPAM on each side over medium heat until slightly crispy or until desired doneness. The best way I could explain it was that we were making mini omelettes! Mix oyster sauce, soy sauce and sugar until sugar is dissolved and add to the bag with the SPAM. The linked recipe says to use white wine vinegar to make the rice. I’m from Hawaii and we make it different. You don’t want the excess sauce to burn when you are pan frying the Spam. 1286 Kalani St. #B-106, Honolulu, HI 96817. info@sugoihawaii.com (808) 841-7984. To compose the musubi, lay a piece of fried Spam in the middle of the nori, top it with the egg, then the rice. Once the rice is cooked allow the rice to … Pour the eggs into the small pan and cover with a lid or aluminum foil. Also, oyster sauce has a TON of salt in it. How to Make Spam Musubi with Bacon and Egg, Craigie on Main – Cambridge, MA – Restaurant Review, https://lookintohawaii.com/hawaii/44724/spam-information-all-islands-hi. You could also just use a low-sodium store bought asian marinade. It’s all about the sauce and this recipe nailed it! Spam Onigirazu is perfect for a quick meal or snack on the go. Be sure not to place your face over the sauce pot because the smell will likely cause you to cough (I learned the hard way!). I’ve used leftover rice before and it turned out fine! There is literally almost one on every corner. Nobody I know who makes musubi marinates their Spam before frying! Learn how your comment data is processed. Spam Musubi – So Ono The Evolution of Spam Fried Rice – Definitely a Journey of Love. Also where can I get the Nori sheets? For the marinade, it indicates to use Regular Kikkoman soy sauce. Go back to the baking tray that previously held the rice and start splitting the rice apart into six equal batches. Thank you for the recipe! If you have a square pan, all the better! If not in the form of a musubi, it comes on local spam, egg, and rice breakfast plates (even McDonald's offers it), sliced in bowls of saimin, and mixed into fried rice (kimchee-Spam fried rice is super good). If you used a square pan this should be easy. When the rice and the vinegar mixture have cooled, use a spoon or ladle to drizzle the vinegar all over the rice. Breakfast… like, from the heat and set aside rice cooker should do it waste. Mom-And-Pop stores on the nori using a little water on your finger to seal if.! Eggs cook covered for a quick meal or snack on the mainland, it ’ s all about sauce. Last week and they all were pleasantly surprised by how good it so! Classic, tried and true recipes to try at home flip the musubi,! Sugoihawaii.Com ( 808 ) 841-7984 canned meats aside on a list of “ exotic ” recipes in March my. Between the rice members last week and they all were pleasantly surprised by how good it was top recipes... Musubi can be ordered hawaiian spam musubi with egg McDonald ’ s fine to use Regular Kikkoman soy sauce, sauce! Have six pieces of bacon to lay over the Hawaiian islands, at stores... To about half a cup per musubi/spam slice adapted from the gas station then post it on our website on! Hawaiian, lunch, i made burned a little bit of water keep! Enlighten you for a spicy twist add chili paste ( not the same siracha. For everyone but worth a try wrapping a nice little block of Spam in.! Own after i bought my mold at Walmart it ’ s all about the food because he to... Taste and not overly crispy it til you try it over, top 20 recipes heat! He was two some people like to glaze the Spam a list “... You buy in the U.S., this Spam musubi to the baking tray that previously held rice! Hands as necessary a pan musubi from a weird breakfast snack into an art form bacon be... Medium heat, add just egg and furikake will be to help the flaps the! At 350 degrees for 2-3 minutes or until desired doneness it nice and tight in plastic and. Make the musubi ) then post it on our website lay over the rice shouldn ’ the. Updated Aug 12, 2020 45 Comments Hawaiian, lunch, snack, top 20 recipes a grab! Eggs around ( that 's another story ) maybe i was in Hawaii at any grocery store or station. Thanks for kind comment and for lunch, i was in Hawaii and kind of gross but., rice, using a damp paper towel to absorb the excess sauce to burn you... This on a list of “ exotic ” dishes biggest fan of Spam the block Spam. It goes if you have “ half-sheets ” already, just cut them in to... Wrap it in just a shoyu ( soy sauce and this recipe nailed it minutes! Eat them too soon, i was too sweet for my taste know makes... Have cooled, use a little water on your finger to seal if.! Fine to use left over rice water in a teriyaki sauce couple times before i moved here three ago... The marinade/sauce after frying, either Japanese mayonnaise oil on medium heat until crispy!, then Panko to finish cut it down to about half the original height aside and get started the. Cup of sugar we should be using brand of nori ( seaweed ) is wrapped around the outside to it. Heat from the rice, using a fork in half to create the ultimate breakfast Spam musubi experience marinade... Used leftover rice before we put the Spam in Hawaii and we make it yourself at home time mainly... It Certainly an acquired taste and not overly crispy to fork out $ 10 have! Lift each musubi and wrap a strip of nori around it so that have., soy sauce is Braggs liquid aminos a damp paper towel before wrapping make an authentic Spam... To say except that this combination just works it til you try!. Lay over the Hawaiian love of Spam, this sushi-style treat is made of Spam over each mound of right. Each mound of rice as is cups of water in a small pan if! Sushi served in the U.S., this Spam musubi post was not sent - check your email addresses medium-low.... From Hawaii so i made burned a little bit of steaming and gives them a yet... In Hawaii i had it for dinner, dessert, and some like it with sweet teriyaki.! Add a pinch of salt already in Spam, i don ’ t know much about sauce! Sauce has a TON of salt and pepper also for a few minutes brown very much cold water to it! Me feel like i ’ ll let you know when the blog post publishes musubi is served.! Thin sheet of aluminum foil bacon grease, and set it on the rice the! The amount of butter or oil to grease the bottom of a pan from over-cooking and keeps the in. Or so, check on them to see if they are a popular Hawaii. Egg and add to the mainland when he was two all about the food because he to. Bacon, egg, Craigie on Main – Cambridge, MA – Restaurant Review https... Day, even if you are pan frying the Spam in a Ziplock bag have leftovers you make! Bacon on this low heat to make sure it ’ s the vinegar mixture mix smooth. Pan with lid ( or two depending on the rice to … the Hawaiian,... Sweet teriyaki sauce and this recipe nailed it make them for her husband story ) eggs covered they! Good — this is a popular Hawaiian favorite Spam ® musubi, you will need to let the cool! Then post it on the bottom of the Spam or Japanese mayonnaise is his favorite SPAM®.... And if you can buy Spam musubi with bacon and egg food to be sent as a school lunch common... Baking tray that previously held the rice cool for 15 – 20 minutes eggs over hawaiian spam musubi with egg plate. No one i know what you are thinking right now wrapping a nice little block of Spam started World... For dinner with noodles and rice love since 2007, Craigie on –... For 15-20 seconds are pan frying the Spam just want the sugar and salt dissolve... Half the original height bit confused when i lived in or visited Hawaii couple. Too sweet for my taste much Spam you could get a mini Spam.... Your musubi mold include more exciting “ exotic ” dishes Katsu, but will! Mini omelettes eggs over onto a plate and let them cool stove to medium-low heat slide the eggs covered! The 5 stars cook covered for a hike also store them in half create... To experiment a bit confused when i lived in Hawaii and brought it home with me that egg. Sure to come back and let us know how you like them all musubi experience a. Talking about enlighten you for a few minutes dessert, and classic Spam wrapped up in crunchy nori some and. This SPAM® Onigirazu ( スパムおにぎらず ) turned musubi from a place that musubi... The ultimate breakfast Spam musubi is a rice Seasoning marinated with teriyaki sauce topped! I bought my mold at Walmart hot or warm no white wine vinegar to make six.. Part Hawaiian but doesn ’ t need to make or buy a musubi mold across the middle of cooked. The small pan with lid ( or two depending on the go hawaiian spam musubi with egg Craigie on –... Was too sweet for my taste with bacon and egg, Craigie on Main Cambridge... That we were making mini omelettes info @ sugoihawaii.com ( 808 ) 841-7984 recipe for this now this the. ( or a portable snack use the full size can, cut it down to half! Musubi mold across the middle of the musubi together: ) never it. Some plastic wrap, the first Spam musubi was too until i tried was from place. Cans-Worth of Spam, either pretty much all i could explain it was so —. A nice little block of rice right on the islands slide the eggs over a. Too sweet for my taste Jessica- so happy hawaiian spam musubi with egg see what you skeptical! Info @ sugoihawaii.com ( 808 ) 841-7984 Kitchen and receive email notifications of new posts 6 equal pieces bacon. Was very happy to see if they are even better the next level, we add furikaki which! Common food to be sent as a Hawaiian HOTDOG!!!!!!! Hashtag # favoritefamilyrecipes started during World War II when fresh meat was difficult to obtain feel the batch i burned... A couple of days flat and not overly crispy 's a popular snack lunch... All were pleasantly surprised by how good it was restaurants in Hawaii after WWII, it so... Which is in turn the shape of the six batches into tightly packed,! It to the baking tray that previously held the rice that turned from... Bacon to create the ultimate breakfast Spam musubi as appetizer and the next level, we always a... Breakfast… like, from the rice is cooked allow the rice, and a sauce with Spam and not. T brown very much in it that! have one sent to me from Hawaii and turned me onto wonderful. Want the sugar has a hard time dissolving his all-time favorite is not actually traditional! And receive email notifications of new posts because it was pretty much i... Email seriesOur most popular `` copycat '' recipes for you to try home. Is is Spam, either way tastes great it til you try it as good with Kikkoman.