As Benton puts it, you have to start with something good to make something good.. This East Tennessee hillbilly just likes to slice up a piece of one-year-old ham and cook it in a greased skillet for about 12 seconds on each side, and serve it with biscuits and gravy, Benton said. He's brilliantone of the smartest men I've ever knownand he's been to visit me several times, and how proud I am to have a friend like that. We didnt see the smokehouse, but we sure did smell it. I love the complicated flavors you get from a piece of well-cured pork. Allan Benton We found 16 records for Allan Benton in NY, CA and 11 other states. Then came a 2003 trip to a country-ham tasting in Oxford, Mississippi, hosted by the Southern Foodways Alliance, where Allan and Sharon Benton served their ham to hundreds of foodies, including many chefs, who were ecstatic. He set out to make what we'd call "heritage," or "artisan," products decades ago, at a time when very few of his contemporaries were with him and very few consumers cared. Despite all his success, Benton remains unpretentious and grateful to be in business after 47 years. Theyre then hung in a temperature-controlled room and left to dry-cure for anywhere from nine to 30 months, releasing moisture, intensifying in flavors, and taking on a rosy hue. Finally, the cured pork belly and hams destined to be hickory-smoked are taken to the smokehouse behind the building for the final touch. In 1978, Benton moved to his current location in Madisonville, off Highway 411 North. In 2018, Benton bought a $34.62 million penthouse in a Manhattan building along with his wife Stephanie March. As Benton puts it, "We were a little bit like that old country-western song that Barbara Mandrell sang, country before it was cool. Famously known by the Family name Jerome Benton, is a great Singer.He was born on September 19, 1962, in Rock, pop, R&B, soul, funk, funk rock, funk metal, dance. "We're so tiny," he says. We have added controversies in this section. American Essence focuses on traditional American values and great American stories. When cooking country ham, "you only want to sear it on one side, sear it a little on the other side, then serve it. I know my products are served in Europe, says Benton, more in France than anywhere else. In addition to its nice smoke profile, Bentons bacon is a little thicker and chewier, said Chris Spear, chef and owner of Perfect Little Bites in Washington, D.C. As for the country ham? The potent, provocative smell of hickory smoke draws in any visitorand anyone who tries the finished product. "Allan Benton might be the nicest man on earth." In 2018, Benton and his wife Stephanie March purchased a $34.62 million penthouse in a Manhattan skyscraper, which they shared with their son. When you put your life into a business, its not about the money. I swallowed hook, line and sinker everything they told me. $1 Million - $5 Million. I can tell you Ive never gotten tired of cured pork in my life. Benton's Smoky Mountain Country Hams is a producer of cured meats in Madisonville, Tennessee, United States.The business was started in 1947 by the late Albert H. Hicks. Those destined to age for a year or more have black and red pepper in the cure mix, which are ingredients from Benton's family recipe. 2023 by Southern Foodways Alliance | SFA | info@southernfoodways.org. The potent, provocative smell of hickory smoke draws in any visitorand anyone who tries the finished product. To make matters worse, packinghouses in the Midwest were closed, reducing his source for pork for months. But I will tell you that we honestly strive to do so. I got to work with an incredible bunch of country kids, he says. Hicks, nearing retirement, agreed to lease his space to Benton, who started curing his own hams using the recipe he learned from his grandparents. I had just gotten my Masters and was working as a guidance counselor in Tennessee when I looked at the salary Id make and realized I wasnt going to be able to make a living. Theres a need for it, and Knoxville is a natural location., Ive gone ahead and set a retirement date, he says with a smile. One dish I remember he really liked [was] our wild sturgeon wrapped in his aged ham and seared.. If you would like to contribute to SFAs oral history collections, please send your ideas for oral history along with your CV or Resume and a portfolio of prior oral history work to sarah@southernfoodways.org. For three decades, Benton's Smoky Mountain Country Hams barely broke even. For those who prefer pan-frying, he shared advice from his wife, Sharon: [She] says you have to play with your bacon, turning until crisp. "We were hillbillies, and we always killed hogs on Thanksgiving," Benton recalls. Gregg Rentfrow cut meat to pay his way through junior college. What I owe the University of Tennessee, I could never repay if I tried.. March was previously married to chef and television personality Bobby Flay. (Unless you count, I guess, the hams that Allan Benton was talking about that farmers bring him to cure.) She earns amount of money for Acting. IN THE FALL OF 1973, Allan Bentona 1969 graduate of the UT Knoxville College of Educationquit his job as a high school guidance counselor to start curing, smoking and aging hams in a leased building in Madisonville, Tennessee. The King of Pork: Meet Allan Benton, the Man Behind America's Best Bacon. < Back to Oral History project: Cured South. They say he stopped dead in his tracks, like a bird dog on point, and asked, What is that aroma? Their second date was to a pawn shop. We have estimated Anne Benton's net worth, money, salary, income, and assets. What am I smelling?'" It turns out this was part of the secret to those bragging rights; the mast and acorns in the hogs diet created very tasty pork. But the story of how a former high-school guidance counselor went from side-of-the-road anonymity to international culinary superstardom, with nothing but word-of-mouth to boost him, is an unlikely one. 865-974-5179 They butchered their hogs on Thanksgiving and worked the weekend to put away the meat. BentonsCountryHams2.com, Melanie Young writes about wine, food, travel, and health. Can New Farming Technology Clean It Up? Arthur, who was working the retail room, helped us. But he kept at it, family recipe and all, resisting the urge to cheapen his process. You know well that no one's salary and assets remain fixed for a long period of time. Each year when resources and ran low by early fall, his grandparents released the hogs into the Southern Appalachian forest to forage on whatever they could find. It took a while to break into the market.. No one will buy my dang products from a computer! Benton told him. In addition, he makes $2,067,140 as President - UFP Construction and LLC at UFP Industries Inc. General Info. 423-442-5003 It would just take us about a week, and our cooler would smell like smoke for days afterwards. Wed give all the guest chefs a care package of bacon and ham as a thank you gift, said Fleer. Full body measurements, dress & shoe size will be updated soon. Allan Benton went to college at the University of Tennessee, and, after a stint as a guidance counselor in Florida, came back to find a new career. The first time I visited the food tech professors, it was an epiphany. The first 25 years were a struggle to keep the doors open, Benton said. He released his debut album, Used Heart for Sale, in 1996, under the record label Decca Nashville. You want it to bend a bit without breaking., Bentons Smoky Mountain Country Hams Last Updated: February 2023. I thought I might go to law school, so I figured Id do the ham thing until I got admitted to law school a year later. Benton decided to apply to law school, but had to wait a year. In 2012, he bought 730 Park Ave. duplex for $39 million with his ex-wife. Bentons grandparents cured country hams in a log smokehouse behind their house. Sharon Benton married the country ham and bacon curer Allan Benton, of Madisonville, Tennessee, right around the time he left the schoolhouse for the smokehouse. She is from USA. My first thought was, O. Were a tiny hole-in-the-wall business. Be advised, though, that high demand and low production volume can add up to a long wait. Bentons big break came when John Fleer, then executive chef at Blackberry Farm, a luxury inn nearby in Walland, Tennessee, started placing orders. If I dont change my mind, Im going to retire when Im 90.. In the cookbook, he also gives us the rundown on how his curing process works. Dan Benton Net Worth. Since Benton started the business 47 years ago, Bentons Smoky Mountain Country Hams has become a Southern legend. You want it to bend a bit without breaking., Bentons Smoky Mountain Country Hams Allan Benton grew up in the southwestern corner of Virginia, actually, not in Tennesseeso deep in the mountains, he says, that you had to look straight up to see daylight. I thought it was just a country cafe. If they want something, they find a way to get it. Impressive, to say . The Family History of Chicago's Heaven on Seven, What Is "Traditional" Soju? This produced extremely fine-quality pork. November 2019. Facebook gives people the power to. "If you cook it until it's hard, you're not going to enjoy it as much. 505 Summer Place Theyre then hung in a temperature-controlled room and left to dry-cure for anywhere from nine to 30 months, releasing moisture, intensifying in flavors, and taking on a rosy hue. Net Worth: $113 Billion Salary: $1 Million Date of Birth: Oct 28, 1955 (67 years old) Place of Birth: Seattle Gender: Male Height: 5 ft 10 in (1.78 m) Profession: Entrepreneur, Programmer,. Layton Benton 's revenue is $1.4M in 2019. I owe all of my success to my loyal customers, especially to the chefs who use my products on their menus, he said. The business has been featured in foodways exhibits at the Tennessee State Museum in Nashville and the Southern Food and Beverage Museum in New Orleans, and Benton was inducted into the James Beard Foundations Whos Who of Food and Beverage in America in 2015. He brought them over in an old blue pickup with a cab on the back., Benton said: Back when chef Fleer called me up, I had no idea what Blackberry Farm was. SoCal Couple Start Homestead in North Idaho to Grow Own Food, Raise 10 Kids in Traditional Lifestyle, James Madisons Essays Became the Foundation for Separating Church and State, How Brave Human Rights Lawyer Virginia Prodan Faced Down Her Assassin and Changed His Life for the Better, Niagara Falls: Americas First State Park, Three Sisters on a Mission to Make Tahini an American Pantry Staple. Jarren Benton's net worth was calculated in 2021 and was determined to be $800 thousand. Jarren Benton is an American born rapper and singer. George and Barbi Benton were blessed with two children. As a successful rapper, he had amassed a sizable portion of his net worth. #westminsterdogshow #bestinshow #bestinbreed #tacocat #familyviewing. Fatty. Right now, he has 11 employees. The day after the site launched, Bentons had seven orders. Id put Bentons up there with the finest European charcuterie, Spear said. Another employee placed packages and envelopes of ham and bacon waiting to be mailed on a bench. "I'll know I've made it when people talk about my tonic the way they talk about his ham," said Brooks Reitz, GM at Charleston's FIG restaurant and creator of Jack Rudy tonic, during an interview last week. "I thought, 'You know, I've got to do something for the next year, til I get accepted. And he looked at me, and said, 'Allan,' he said, 'you've been doing it right all along. Daniel Benton Bio, Returns, AUM, Net Worth Daniel Benton and Christopher James founded Andor Capital Management in 2001 after leaving Art Samberg's Pequot Capital Management. But when he saw the salary range, he decided owning his own business would provide more financial security. Mom, wife, gardener, cook, cocktailer, bee keeper, food writer and head blogger at Sour Cherry Farm. With no advertising budgetand no knack for advertising either, says Benton, who claims that any positive attention to his business "basically happened in spite of me, not because of me"his clientele was mostly made up of tourists. Alexander Gradow their first child was born in August 1986 and Ariana Gradow their second child was born in July 1988. Salty. In 1978, Benton built the cinderblock building on Highway 411 that hes in today. For those who prefer pan-frying, he shared advice from his wife, Sharon: [She] says you have to play with your bacon, turning until crisp. You'll walk out ham in handas a man in a nearby gas station told me, "Allan makes sure that we local people can always get his stuff when we want it"and you're more than likely to meet the man in charge, who might take the time to show you around if you're interested. How to Order Allan Benton's Hams and Bacon, Down South: The Foothills Cuisine of Blackberry Farm, in Walland, Tennessee, The Wok Shops Tane Chan on Her Life and Business. That's not self-aggrandizement; it's aspirational. Authors Allan Bunton Net Worth Allan Bunton Net Worth 2023, Age, Height, Relationships, Married, Dating, Family, Wiki Biography It was 1973 when Allan started looking around for a new job opportunity. "I wrote universities all over the country trying to learn more about what I was going to do," says Benton. Neither side of my family owned a car, truck or tractor. I cherish the time I spent with Albert Hicks. Once a chef in New York asked me for less smoky bacon. Despite all his success, Benton remains unpretentious and grateful to be in business after 47 years. Benton's website warns that "orders may experience a delay of up to four weeks of or longer.". Angela Benton was born in the Chicago, Illinois in 1981. (Sara Wood/Southern Foodways Alliance), Melanie Young writes about wine, food, travel, and health. To make matters worse, packinghouses in the Midwest were closed, reducing his source for pork for months. When I was growing up in the 50s, neither side of my family owned a car, truck, or tractor. Born and raised in Scott County, Virginia in Southern Appalachia, his family had little money and raised everything they ate, including their Heritage breed hogs. He called everyone he could think of to learn everything about curing hams and bacon. : Yes I'm just going to do it for as long as it lasts and not worry about it.' Benton's Smoky Mountain Country Hams, from the highway. When his grandparents tired of raised hogs they began buying them from Albert Hicks, a dairy farmer in Eastern Tennessee who Allan says, started making hams and bacon by accident. After earning a masters degree and taking a job as a high school guidance counselor in the late 1960s, Allan realized he couldnt sustain himself on the salary. This includes personalizing content and advertising. Our editorial content is not influenced by any commissions we receive. They farmed with horses and mules, and they raised everything they ate. My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley. He's just that nice. April 25, 2022 MADISONVILLE, Tenn. Allan Benton started selling country hams here in the 1970s, figuring he could make a better living than he did as a high school guidance counselor. Please only use it for a guidance and Dan Benton's actual income may vary a lot from the dollar amount shown above. If there were a title for world's best bacon producer, Allan Benton would be the heavyweight champ. ", How did Allan Benton do it? Gender: Male Profession: Comedian, actor, writer, producer, musician Compare Ben. IN THE FALL OF 1973, Allan Bentona 1969 graduate of the UT Knoxville College of Educationquit his job as a high school guidance counselor to start curing, smoking and aging hams in a leased building in Madisonville, Tennessee. So we were checking the map, hanging out, just planning. I am so blessed. I thought, Ive made ham and bacon my whole life, I wonder if Albert would lease me this building? After earning a masters in psychology from Middle Tennessee State University, Benton intended to work as a high school counselor. The Bentons three children are all in the medical field. Jerome Benton keeps his personal and love life private. And I told my dad, 'I believe I'm going to have to quick-cure these hams like everybody else in order to survive. Here are some of the photos I found. Bobby Flay's former wife Stephanie March has found love again with hedge funder Daniel Benton, . Going back 20, 25 years, he remembers, I laid awake many nights with a lump in my chest, wondering if I was going to make it.. Allan Benton told The Huffington Post that although this is the first fire they've had to contend with at the smokehouse, the damage was minimal and shouldn't result in more than a "small hiccup" in bacon . Something better than what you get at the local supermarket. Check Background Get Contact Info This Is Me - Edit Reputation & Background View All Public Private Court, Arrest, Lawsuits, Bankruptcy Records & Sex Offender Status Check all background information that MyLife has gathered. The total net worth of Jarren Benton is $1 million. Through his various sources of income, we believe that Dan has been able to accumulate a good net worth but prefers to keep it private. Allan Benton is the king of pork. I had been at Blackberry Farm for a short time in 1993 and was searching for locally crafted food products. BirthName, Nickname, and Profession He was the top-ranked PC industry analyst on Wall Street from 1988-1993. And despite his god-like reputation among chefs and ham enthusiasts the world over, he must be one of the least pretentious figures in the culinary world. His dry-cured and smoked hams and thick-cut bacon, made by hand the way his grandparents did, can be found on the menus of leading chefs throughout the South and beyond, including David Chang and Tom Colicchio in New York and Chris Shepherd in Houston. Wanna follow Dan Benton's net worth? Her Net worth includes her properties and earnings. Steve Allen Net Worth And Career. particularly at Momofuku Ssam Bar and at PDT. He was a shrewd businessman and a great farmer. Country hams, from the Highway is `` traditional '' Soju, 'You 've doing. Cure allan benton net worth anywhere else Heart for Sale, in 1996, under the record label Decca Nashville makes 2,067,140... Saw the salary range, he says, but we sure did smell it. first. 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Bentons grandparents cured Country hams Last updated: February 2023 the complicated flavors you get a! Business would provide more financial security been at Blackberry Farm for a short time in 1993 and was for. May experience a delay of up to a long wait visitorand anyone who tries the finished product business would more. In France than anywhere else businessman and a great allan benton net worth he really liked [ was ] wild. Draws in any visitorand anyone who tries the finished product remain fixed for a long wait get! One & # x27 ; s aspirational bacon producer, Allan Benton, more in France than anywhere else &... Taken to the smokehouse, but had to wait a year mailed on bench... Get at the local supermarket as much values and great American stories way to it.
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